Tips for Constructing Outdoor Kitchens

Outdoor kitchens have quickly become an increasingly popular trend among homeowners, adding value and making entertaining guests easier than ever before. But like building any other type of kitchen, creating an outdoor one requires investing time, money, and resources - whether that means hiring an outside contractor for this task or entering the home improvement business yourself - so here are some professional tips for designing outdoor kitchens:

Consider where you would like your outdoor kitchen located relative to your house and other elements in your yard, taking into account its proximity to water and gas lines as well as wind patterns. If rain and debris protection is desired, plan for a roofed structure or sheltering structure which provides comfortable eating areas.

Cabinets If your budget allows, install permanent base cabinets in your outdoor space to store food preparation items, dinnerware and grilling supplies. Opt for materials such as natural or veneer stone or stainless steel that will withstand the elements; remembering that outdoor cabinets may become susceptible to rot, termite damage and sun deterioration over time.

Appliances Choose appliances that suit both your lifestyle and cooking style. If you enjoy hosting dinner parties, an outdoor brick oven can create an unforgettable dining experience for guests. However, if grilling is what speaks to you most often then perhaps a simpler setup with just gas or electric grill may suffice.